Does your business produce a lot of food waste? Are you looking for a way to reduce the volume of that waste and reduce your impact on the environment? Consider the TMK commercial composting system.
TMK comes in a range of models to serve businesses of every size. Whether you run a small café or a large resort hotel, a composting system can help your business reduce waste and have a positive impact on the environment.
Discover the Benefits of Composting
The TMK composter is easy and efficient to use. Within one 24-hour cycle, the volume of food waste goes down by 90%, meaning that you have plenty of room in the system and can use it every day. Also, you only need to empty the system every 8-10 days, which reduces labor for your employees.
Our composting system comes in multi models that range in capacities from 2kgs to 5000kgs. Other options include automatic loading, automatic compost removal, a crusher/grinder, and a bucket and screw system that can be loaded multiple times a day.
You can then use the compost you generate for gardening and landscaping on your premises, you can sell it, or you can barter it to local companies in exchange for services such as landscaping.
Our composting plant also allows for 10 tons of compost production per day.
The Commercial Composting System Designed With You In Mind
Our automated 24-hour food waste composting process requires little attention, and our wide-ranging machine sizes, installed indoors or out, can process food waste from sites of all sizes. For example, with up to a 90% reduction in volume due to aerobic digestion and water evaporation, one hundred pounds of food becomes as little as ten pounds of nutrient-rich soil amendment, or it can be disposed of in the usual way at a fraction of the original collection cost.
Highlights
– The volume of food waste is reduced by up to 90% within a single 24-hour cycle.
– Minimum labor: The chamber holding processed material only needs to be emptied every 8-10 days.
– A fully automated process, with minimum noise and little or no odors.
– Our machines reduce energy consumption by 15%.
– State-of-the-art, proven safety features.
– A touch-screen interface control panel for ease of operation.
– The volume of food waste is reduced by up to 90% within a single 24-hour cycle.
– Minimum labor: The chamber holding processed material only needs to be emptied every 8-10 days.
– A fully automated process, with minimum noise and little or no odors.
– Our machines reduce energy consumption by 15%.
– State-of-the-art, proven safety features.
– A touch-screen interface control panel for ease of operation.
Work With TMK
TMK wants to help your business become more profitable and sustainable. Our team is made of experienced business people who have a wealth of experience with composting, waste management, and environmental awareness.
We want to help businesses give back to the environment, so we will work with you to find a commercial composting system that meets your business’s needs.
If you want to know more about how composting can benefit your business and reduce your impact on the environment, please feel free to contact us.